Truly Guilt-Free, Truly Delicious

These delicious dessert recipes are almost entirely gluten-free and vegan, made using only natural, wholesome ingredients for a truly guilt-free, truly delicious dessert experience.

This collection reflects Jo’s belief that caring for ourselves is more important than ever — and that cakes and desserts can be truly guilt-free when we choose nourishing ingredients. Inside, you’ll learn to create sweet treats in a refreshingly different way, one that supports wellbeing without sacrificing pleasure or flavour.

Designed to nourish both body and spirit, these recipes invite creativity, balance, and joy into the kitchen. They are a celebration of mindful indulgence and a reminder that food made with care can be both deeply satisfying and supportive of health.

Created and inspired from sunny Fuerteventura, this book carries Jo’s warmth, generosity, and love — shared through every recipe. We hope you enjoy it.